Mostly Oat Yeast Bread

yeast_bread

Mostly Oat Yeast Bread

Gluten-free, Lactose-free, FODMAP friendly, low sugar

Oat bread was always my favorite, with its rich taste and chewy texture. This method is based on the recipe for Light Brown Yeast Bread, also on this site. As with LBYB, you’ll want to use a stand mixer. This recipe calls for a lot of beating.

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